Classic Pub Fare and Entrees

 

FISH AND CHIPS

Beer battered cod fried to golden brown. Served with straight cut fries, house made coleslaw, and tartar.
$12

 

SALMON

Seared salmon filet finished with drizzled honey and served with mashed potatoes and seasonal vegetable.
$14

 

SPORT’S SIGNATURE STEAK

Flat iron steak grilled to your preference and served with mashed potatoes and vegetable.
$14

 

BOWTIES AND CHEESE

Farfalle noodles lightly toasted then sauteed with Parmesan and smoked gouda cheeses.
$9

Add ham or bacon for $3

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